Searching for a new microwave can feel overwhelming with so many types to choose from. Top-mounted, built-in, countertop – which style is the best fit for your kitchen and cooking?
Here at PressToCook, our microwave guide will help you make sense of all the options. We’ll explain the pros and cons of the most popular models and features.
You’ll learn how capacity, size, power and programming differ across types like over-the-range, convection and inverter microwaves. We’ll also cover which special functions, like sensor reheating or pre-programmed menus, come standard with certain models.
By the end, you’ll understand the key distinctions that set these microwave types apart. Most importantly, you’ll know how to select the right one for your countertop, cabinets and cooking needs. Let us demystify microwave shopping so you buy the perfect match for you!
The best type of microwave for you depends on your cooking habits, kitchen space, and budget. Generally, there are four main types of microwaves: countertop, over-the-range, built-in, and drawer. Each type has its own advantages and disadvantages, so you need to weigh them carefully before making a decision.
Let’s take a closer look at each type of microwave and what they offer.
Countertop Microwaves
Countertop microwaves are the most common and affordable type of microwaves. They are designed to sit on your kitchen counter or any flat surface. They are easy to use and install, as they only require a power outlet to plug in. They come in various sizes and capacities, ranging from 0.5 to 2.2 cubic feet. They also offer a variety of features and functions, such as power levels, presets, sensors, turntables, grills, and convection.
The main advantages of countertop microwaves are:
- They are portable and flexible. You can move them around or relocate them if needed.
- They are suitable for small kitchens, apartments, dorm rooms, and other spaces where built-in or over-the-range microwaves may not be feasible or available.
- They are easy to clean and maintain. You can simply wipe them with a damp cloth or use a microwave-safe cleaner.
The main disadvantages of countertop microwaves are:
- They take up valuable counter space. If you have a limited or cluttered counter space, you may find it hard to fit a countertop microwave.
- They may not match your kitchen design or style. Countertop microwaves are standalone units that may not blend well with your cabinets or appliances.
- They may have lower power and performance than other types of microwaves. Countertop microwaves typically have lower wattage and voltage than built-in or over-the-range microwaves, which means they may take longer to heat or cook your food.
Over-the-Range Microwaves
Over-the-range microwaves are microwaves that are installed above your stove or cooktop. They are also known as hood microwaves because they have a built-in ventilation system that acts as a range hood. They are designed to save counter space and create a seamless look in your kitchen. They usually have a width of 30 inches and a capacity of 1.5 to 2.1 cubic feet. They also have similar features and functions as countertop microwaves, such as power levels, presets, sensors, turntables, grills, and convection.
The main advantages of over-the-range microwaves are:
- They free up counter space. By installing them above your stove or cooktop, you can use your counter space for other purposes.
- They create a streamlined and integrated look in your kitchen. By matching them with your cabinets or appliances, you can achieve a cohesive and aesthetically pleasing appearance in your kitchen.
- They have dual functions as a microwave and a range hood. By having a built-in ventilation system, they can remove smoke, steam, grease, and odors from your cooking area.
The main disadvantages of over-the-range microwaves are:
- They require professional installation and wiring. Unlike countertop microwaves, you cannot simply plug them in a power outlet. You need to hire an electrician or a contractor to install them properly and safely.
- They have limited vent power and efficiency. The ventilation system of over-the-range microwaves may not be as powerful or effective as a dedicated range hood. It may not be able to handle heavy cooking or frying activities.
- They have increased risk of spills and accidents. By placing them above your stove or cooktop, you may expose them to splashes or spills from your pots or pans. You may also have difficulty reaching them or seeing the controls if you are short or have low vision.
Built-in microwaves are microwaves that are designed to be permanently installed into kitchen cabinetry or a wall. They are similar to over-the-range microwaves in terms of saving counter space and creating an integrated look in your kitchen. However, they differ in terms of placement and installation options. Built-in microwaves can be installed at eye level or within easy reach, providing convenient access without taking up valuable counter space. They can also be installed as a single unit or as part of a combination microwave oven and oven unit. They come in various sizes and styles to suit different kitchen configurations and design preferences. They have a capacity of 1.0 to 2.2 cubic feet and offer the same features and functions as countertop and over-the-range microwaves.
The main advantages of built-in microwaves are:
- They provide versatility and flexibility in placement and installation. You can choose where to install them based on your kitchen layout, space availability, and personal preference. You can also combine them with other appliances to create a multifunctional cooking center.
- They enhance the value and appeal of your kitchen. By installing them flush with the surrounding cabinetry or wall, you can create a sleek and modern look in your kitchen. This can increase the resale value and attractiveness of your home.
- They have higher power and performance than other types of microwaves. Built-in microwaves typically have higher wattage and voltage than countertop or over-the-range microwaves, which means they can heat or cook your food faster and more evenly.
The main disadvantages of built-in microwaves are:
- They require professional installation and wiring. Just like over-the-range microwaves, you cannot simply plug them in a power outlet. You need to hire an electrician or a contractor to install them properly and safely.
- They are more expensive and difficult to repair or replace. Built-in microwaves are more costly than other types of microwaves due to their installation and wiring requirements. They are also harder to access and fix if they break down or malfunction. You may need to remove the entire unit or cabinet to repair or replace them.
- They have limited options and availability. Built-in microwaves are not as widely available as other types of microwaves. You may have difficulty finding one that fits your specific kitchen size, style, or budget.
Drawer Microwaves
Drawer microwaves are a relatively new type of microwaves that are designed to be installed beneath the kitchen countertop or within a drawer. They are similar to built-in microwaves in terms of saving counter space and creating an integrated look in your kitchen. However, they differ in terms of opening mechanism and accessibility. Drawer microwaves have a sliding drawer that opens horizontally instead of a swinging door that opens vertically. This makes them easier to load and unload, especially for large or heavy dishes. They also have a touch control panel that is located on the top or front of the drawer, making it more visible and convenient to use. They have a capacity of 1.0 to 1.2 cubic feet and offer similar features and functions as other types of microwaves.
The main advantages of drawer microwaves are:
- They provide easy access and ergonomics. By installing them beneath the countertop or within a drawer, you can avoid bending down or reaching up to use them. You can also load and unload them with one hand, which is ideal for people with mobility issues or disabilities.
- They create a minimalist and elegant look in your kitchen. By hiding them under the countertop or within a drawer, you can eliminate the visual clutter and bulkiness of other types of microwaves. You can also match them with your cabinets or drawers for a seamless design.
- They have innovative features and functions. Drawer microwaves have some unique features and functions that are not found in other types of microwaves, such as automatic opening and closing, child lock, keep warm mode, sensor cook, and smart display.
The main disadvantages of drawer microwaves are:
- They require professional installation and wiring. Just like built-in and over-the-range microwaves, you cannot simply plug them in a power outlet. You need to hire an electrician or a contractor to install them properly and safely.
- They are more expensive and less common than other types of microwaves. Drawer microwaves are more costly than other types of microwaves due to their installation and wiring requirements. They are also less popular and available than other types of microwaves. You may have difficulty finding one that fits your specific kitchen size, style, or budget.
- They have limited capacity and performance than other types of microwaves. Drawer microwaves have smaller capacity than other types of microwaves, which means they may not be able to accommodate large or tall dishes. They also have lower power and performance than other types of microwaves, which means they may take longer to heat or cook your food.
FAQs
Q: How do I choose the best type of microwave for me?
A: To choose the best type of microwave for you, you need to consider your cooking habits, kitchen space, budget, and personal preference. Here are some questions to ask yourself before buying a microwave:
- How often do you use a microwave? If you use it frequently for heating, reheating, defrosting, or cooking food, you may want a microwave with a large capacity, high power, and multiple features and functions. You may prefer a built-in or over-the-range microwave for better performance and integration. If you use it occasionally or only for basic tasks, you may want a microwave with a small capacity, low power, and simple features and functions. You may prefer a countertop or drawer microwave for convenience and accessibility.
- How much space do you have in your kitchen? If you have a lot of counter space, you may not mind having a countertop microwave. If you have limited or cluttered counter space, you may want to save it by choosing an over-the-range, built-in, or drawer microwave. You also need to measure the dimensions of your available space and compare them with the dimensions of the microwave you want to buy.
- How much money do you want to spend on a microwave? If you have a tight budget, you may want to opt for a countertop microwave, which is the cheapest type of microwave. If you have more money to spare, you may want to invest in an over-the-range, built-in, or drawer microwave, which are more expensive but also more durable and efficient.
- What style and design do you prefer for your kitchen? If you want a microwave that matches your kitchen decor and appliances, you may want to choose an over-the-range, built-in, or drawer microwave, which can blend well with your cabinets or drawers. If you don’t care much about the appearance of your microwave, you may want to choose a countertop microwave, which is more versatile and portable.
Q: What are the pros and cons of convection microwaves?
A: Convection microwaves are microwaves that have a fan and a heating element that circulate hot air inside the microwave cavity. This allows them to cook food faster and more evenly than regular microwaves. They can also brown and crisp food like an oven, making them ideal for baking, roasting, and grilling.
The main advantages of convection microwaves are:
- They save time and energy. By combining the functions of a microwave and an oven, they can reduce the cooking time and energy consumption by up to 25% compared to using them separately.
- They improve the quality and texture of food. By circulating hot air around the food, they can prevent hot spots and cold spots, resulting in more uniform and consistent cooking. They can also create a crispy crust and a moist interior for food that normally requires an oven.
- They offer more cooking options and versatility. By having both microwave and convection modes, they can handle a wide range of dishes and recipes that regular microwaves cannot. They can also switch between modes or use them simultaneously for optimal results.
The main disadvantages of convection microwaves are:
- They are more expensive and complicated than regular microwaves. Due to their additional features and functions, they cost more than regular microwaves. They also require more maintenance and cleaning than regular microwaves. They may also have more buttons and settings than regular microwaves, which can be confusing or overwhelming for some users.
- They have limited capacity and performance than regular ovens. Despite their ability to mimic an oven, they still have smaller capacity than regular ovens, which means they may not be able to accommodate large or tall dishes. They also have lower temperature range than regular ovens, which means they may not be able to achieve the same results as regular ovens for some dishes.
- They require special cookware and utensils than regular microwaves. Because of their convection mode, they cannot use metal or foil containers or utensils that are normally safe for regular microwaves. They also need cookware and utensils that are heat-resistant and oven-safe for their convection mode.
Q: How do I clean and maintain my microwave?
A: Cleaning and maintaining your microwave is important for extending its lifespan and ensuring its safety and efficiency. Here are some tips on how to clean and maintain your microwave:
- Clean your microwave regularly. You should wipe down the interior and exterior of your microwave with a damp cloth or sponge after each use to remove any spills or splatters. You should also deep clean your microwave at least once a month by using a microwave-safe cleaner or a natural solution of vinegar and water. You can heat up the solution in a bowl inside the microwave for several minutes until it boils and steams up the inside of the microwave. Then, let it sit for another few minutes before wiping it down with a cloth or sponge.
- Clean your turntable or tray. You should remove the turntable or tray from your microwave and wash it with warm soapy water or in the dishwasher after each use. You should also dry it thoroughly before putting it back in the microwave.
- Clean your filter or vent. If your microwave has a filter or vent, you should clean it regularly according to the manufacturer’s instructions. You can usually remove the filter or vent from your microwave and wash it with warm soapy water or in the dishwasher. You should also replace the filter or vent when it becomes worn out or damaged.
- Check your door and seal. You should inspect the door and seal of your microwave for any cracks, dents, or damages that may affect its closing or sealing. You should also make sure that the door and seal are clean and free of any debris or grease that may interfere with their function. You should never use your microwave if the door or seal is broken or faulty, as it may cause radiation leakage or fire hazards.
- Check your cord and plug. You should check the cord and plug of your microwave for any frays, cuts, or damages that may affect its power supply. You should also make sure that the cord and plug are clean and dry and that they are not in contact with any water or heat sources. You should never use your microwave if the cord or plug is broken or faulty, as it may cause electric shocks or fire hazards.
Conclusion
Choosing the best type of microwave for you can be a daunting task, but it doesn’t have to be. By following our guide, you can narrow down your options and find a microwave that meets your needs and preferences. Whether you want a countertop, over-the-range, built-in, or drawer microwave, you can enjoy the convenience and versatility of having a microwave in your kitchen.
We hope you found this blog post helpful and informative. If you have any questions or comments, feel free to leave them below. And don’t forget to check out our other blog posts on kitchen appliances and food safety at PressToCook.com. Happy microwaving!
