This Aroma Rice Cooker Manual provides a detailed overview of the parts and accessories included with your model. It explains what each button on the control panel does and walks you through the steps for cooking rice and utilizing other functions like steam, sauté, slow cook and delay timer. Helpful rice cooking tips are provided along with troubleshooting solutions for common issues.

Additionally, you’ll learn how to clean and maintain your Aroma rice cooker properly after each use. Following the instructions for setup, operation, accessories, features, care, and troubleshooting will allow you to prepare perfect rice and other one-pot meals conveniently.

Parts and Accessories

Your Aroma rice cooker comes with the following parts and accessories:

Cooker base: The main unit that contains the heating element and the control panel.
Inner pot: The removable pot that holds the rice and water. It has marked lines to indicate the water level for different types of rice.
Lid: The cover that seals the inner pot during cooking. It has a vent to release steam and a handle to open and close it.
Steam tray: An optional accessory that fits over the inner pot and allows you to steam vegetables, meat, fish, or eggs while cooking rice.
Measuring cup: A cup that helps you measure the right amount of rice. One cup of rice in this cup is equivalent to about 3/4 cup of regular measuring cups.
Spatula: A utensil that helps you fluff and serve the rice.
Power cord: The cord that connects the cooker base to an electrical outlet.

Control Panel

Your Aroma rice cooker has a digital control panel that lets you select the cooking mode, set the timer, and monitor the progress. The control panel has the following buttons and indicators:

Power button: Turns the cooker on or off.
Menu button: Cycles through the cooking modes: White Rice, Brown Rice, Sauté-Then-Simmer, Steam, Slow Cook, and Keep-Warm.
Start button: Starts or resumes the cooking process.
Stop button: Stops or pauses the cooking process.
Delay Timer button: Sets a delay time for the cooking to start automatically later.
Up and Down buttons: Adjusts the cooking time or delay time in increments of 10 minutes.
Digital display: Shows the remaining time, delay time, or error codes.
Indicator lights: Show which cooking mode is selected or active.

How to Cook Rice

To cook rice in your Aroma rice cooker, follow these steps:

Rinse the rice in a fine-mesh strainer under cold running water until the water runs clear. This will remove any excess starch and dirt from the rice grains.
Add the rinsed rice and the measured water to the inner pot. You can use the marked lines on the inner pot or the measuring cup to determine the right amount of water for different types of rice. You can also add some salt, oil, butter, or other seasonings if you like.
Place the inner pot inside the cooker base and secure the lid. Make sure the vent on the lid is open and not blocked by anything.
Plug in the power cord and turn on the cooker by pressing the power button.
Select the appropriate cooking mode for your type of rice by pressing the menu button. For example, if you are making white rice, press the menu button until the white rice indicator light is on.
Press the start button to begin cooking. The cooker will automatically adjust the temperature and time according to your selected mode.
Wait for the cooker to finish cooking. The cooker will beep and switch to keep-warm mode when done. You can check the remaining time on the digital display.
Carefully open the lid and fluff the rice with a spatula or fork. Enjoy your hot and tasty rice!

How to Use Other Features

Besides cooking plain rice, your Aroma rice cooker also has some other features and functions that can enhance your cooking experience.

Steam Tray

The steam tray allows you to steam vegetables, meat, fish, or eggs while cooking rice at the same time. To use it, simply add some water to the inner pot, place your food on the steam tray, and place it over the inner pot before closing the lid. Then select the steam mode and set the desired time.

Sauté-Then-Simmer

The sauté-then-simmer function lets you sauté ingredients in oil or butter before adding water and switching to simmer mode. This is great for making dishes like risotto, pilaf, or stir-fry. To use it, press the menu button until the sauté-then-simmer indicator light is on, then press the start button. The cooker will heat up the inner pot and beep when it is ready for sautéing. Add your ingredients and stir-fry them until they are cooked or browned as desired, then add water and press the start button again. The cooker will switch to simmer mode and cook your dish until done.

Slow Cook

The slow cook function turns your rice cooker into a slow cooker. You can use it to make soups, stews, casseroles, or other dishes that require low and slow cooking. To use it, add your ingredients and water to the inner pot, place it inside the cooker base, and close the lid. Then select the slow cook mode and set the desired time. The cooker will cook your dish at a low temperature for a long time.

Delay Timer

The delay timer lets you program when you want your rice or other dishes to start cooking. You can set it up to 15 hours in advance, which is convenient for planning ahead or having your food ready when you come home. To use it, select the cooking mode and time as usual, then press the delay timer button and use the up and down buttons to set the delay time. The cooker will start cooking automatically at the specified time.

Keep-Warm

The keep-warm function keeps your rice or other dishes warm and fresh for up to 12 hours after cooking. You can turn it on or off by pressing the keep-warm button. The keep-warm indicator light will show whether the function is active or not.

Cleaning and Maintenance

To keep your Aroma rice cooker in good condition, you should clean it and its accessories after each use, following these instructions:

Unplug the power cord and let the cooker cool down completely before cleaning.
Remove the inner pot, lid, steam tray, measuring cup, and spatula and wash them with warm soapy water. Rinse and dry them thoroughly.
Wipe the cooker base with a damp cloth. Do not immerse it in water or any other liquid.
Do not use abrasive cleaners or scouring pads to clean any part of the cooker or its accessories.
Store the cooker and its accessories in a dry and clean place.

Troubleshooting

If you encounter any problems with your Aroma rice cooker, you can refer to the following table for some possible solutions. If the problem persists or is not listed here, please contact Aroma customer service for assistance.

Problem	Solution
The cooker does not turn on	– Check if the power cord is plugged in securely. – Check if there is a power outage or a blown fuse.
The rice is too hard or too soft	– Adjust the amount of water according to the type and quality of rice. – Rinse the rice thoroughly before cooking to remove excess starch. – Fluff the rice with a spatula or fork after cooking to release excess moisture.
The rice is scorched or stuck to the bottom of the pot	– Do not open the lid or stir the rice during cooking, as this may affect the temperature and moisture level. – Do not leave the rice in keep-warm mode for too long, as this may dry out or spoil the rice. – Add some oil or butter to the rice before cooking to prevent sticking.
The cooker overflows or leaks steam	– Do not fill the inner pot above the maximum line or below the minimum line, as this may cause overflow or uneven cooking. – Make sure the lid is closed properly and the vent is open and not blocked by anything. – Clean the vent and the rim of the inner pot regularly to remove any residue or dirt.
The digital display shows an error code	– Refer to the instruction manual for the meaning of each error code and how to fix it. – If you cannot resolve the error, contact Aroma customer service for help.

Aroma Rice Cooker Manual (And Troubleshooting Guide)