Before we dive into the how-to, let’s explore why you might want to grind your own grain. For starters, freshly milled flour tastes better. It’s more flavorful and aromatic than store-bought flour. Plus, it’s healthier. When you grind your own grain, you’re getting the whole grain – bran, germ, and endosperm – which means you’re getting all the nutrients.
If you’re a proud owner of an Ascent Vitamix, you’re in luck. This high-performance blender is perfectly equipped to tackle grain grinding. However, to make the process easier and to ensure longevity of your blender, consider investing in the Vitamix Dry Grains Container. This accessory has blades specifically designed to create a reverse vortex, pushing dry ingredients away from the blades to prevent packing.
Once you’ve got your Vitamix and Dry Grains Container ready, it’s time to start grinding. Here’s how:
And voila! You have your very own, freshly milled flour.
While the process is straightforward, here are a few tips to ensure success:
1. Can I grind grain with any Vitamix model?
While you can grind grain with any Vitamix model, it’s recommended to use a model that comes with a Dry Grains Container for best results.
2. How long does it take to grind grain with a Vitamix?
It typically takes about 1 minute to grind grain with a Vitamix. However, the exact time can vary depending on the quantity and type of grain.
3. Can I grind other dry ingredients with my Vitamix?
Yes, you can grind a variety of dry ingredients with your Vitamix, including spices, coffee beans, and more.
In conclusion, grinding your own grain with an Ascent Vitamix is not only possible, but it’s also relatively simple. With the right tools and techniques, you can enjoy the benefits of freshly milled flour at home.