vitamix-pie-crust

How to Make Pie Crust with Your Vitamix Blender

Yes, it can! Making a delicious pie crust in a Vitamix is not only possible, but it’s also an incredibly effective and efficient way to produce great results. Vitamix blenders are incredibly powerful and provide users with a great platform for creating a variety of different dishes.

You can use Vitamix blenders to make any kind of pie crust you’d like!

When it comes down to it,

Any recipe that calls for a 9-inch crust pastry for a standard pie pan means you’ll be able to put the ingredients into your Vitamix blender instead. This includes apple pies, chocolate cream pies, pumpkin pies, lemon meringue pies, and any other kind of pie you can think of!

Free Cupcake With Strawberry Toppings Stock Photo

How to Make Pie Crust with Your Vitamix Blender

In order to make a simple pie crust from scratch in your blender, all you need is flour and cold salted butter. You may want to use salt if the recipe calls for it or just add this into your dough when it comes out of the blender. Add more salt than usual if using unsalted butter.

The first step is to add your flour, sugar, salt, and butter into your Vitamix blender. Place the lid on the container and then pulse between 10 and 12 times until the mixture looks like coarse crumbs. Second, add the water and the vinegar and then close the lid. Pulse 8 or 10 more times until the dough appears to be formed. Be sure not to over blend, as this could make your dough more like a smoothie.

Remove the dough from the blender and pat it into a smooth circular shape. Wrap the circle in plastic wrap and let it be refrigerated for about 2 hours before you completely roll it out into dough.

Pro Tips on Making Pie Crust in Vitamix BlendersFree Baked Food Close-up Photography Stock Photo

Always generously flour your work surface before putting the dough onto it. This will give you a nice setting to work in. It is also worth flowering your rolling pin before you start. To keep a nice circular shape for your dough, be sure you roll it in alternating directions. You want to roll away from you, to the left, back towards you, and to the right. Plus, you can roll diagonally in all different directions. Then, start over and do it all again until you have found your desired circle size. Be sure to keep your rolled dough very thin, only about 1/4 inch.

FAQs

Q: Can I use other types of fat instead of butter? A: Yes! You can also use lard, shortening, or coconut oil instead of butter.

Q: Can I make other types of pie crusts with my Vitamix? A: Yes! You can use Vitamix blenders to make any kind of pie crust you’d like!

Conclusion

In conclusion, making pie crust with a Vitamix blender is not only possible but also an incredibly effective and efficient way to produce great results. With just a few simple ingredients and some pro tips, you can master making pie crusts with your Vitamix blender.

 

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Dale

Dale is the founder and appliance expert behind PressToCook.com. He is a former restaurant manager who has spent years behind the scenes using just about every kitchen appliance imaginable.

He founded PressToCook.com to debunk the myths around appliances and show home cooks how to truly harness the power of their gadgets to whip up incredible dishes easily and efficiently.

Dale is on a mission to prove that kitchen appliances should be celebrated, not feared, and he can’t wait to share his real-world tips and tricks with you!
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