Looking for a new microwave but overwhelmed by the options? Models now go far beyond basic reheating with advanced features like convection cooking, air frying, and wifi connectivity. With so many types available, how do you choose the right one?
Here at PressToCook, we’ll explore the most popular microwave styles and guide you to the best match for your needs. We’ll compare solo and over-the-range ovens, convection capabilities, sensor cooking, inverter technology and more.
You’ll discover the key differences that set these microwaves apart, from size and power to special modes and functions. Whether you need a space-saving unit for college or an appliance that can truly cook full meals, we’ve got you covered.
Let us help you make sense of all the microwave types and technologies. By the end, you’ll understand your options and feel confident choosing the perfect model for reheating, cooking, defrosting and beyond!
The three types of microwaves are solo, grill, and convection. Solo microwaves are the most basic and cheapest, and can only heat and defrost food. Grill microwaves have an additional heating element that can grill, toast, and brown food. Convection microwaves have a fan that circulates hot air, allowing them to bake, roast, and crisp food.
Solo microwaves
Solo microwaves are the simplest and most common type of microwave oven. They use electromagnetic waves to heat up water molecules in food, making them ideal for reheating, defrosting, and cooking simple dishes. Solo microwaves are also the cheapest and most energy-efficient type of microwave, as they have fewer features and functions than other types.
However, solo microwaves also have some limitations. They cannot grill, toast, or brown food, as they lack a heating element or a fan. They also tend to cook food unevenly, as they do not distribute heat well. Solo microwaves are best suited for small kitchens, dorm rooms, or offices, where space and budget are limited.
Some examples of solo microwaves are:
- Whirlpool 0.5 cu. ft. Countertop Microwave: This compact microwave has 10 power levels, a control lock feature, and a tap touch interface.
- Samsung 1.1 cu. ft. Countertop Microwave: This sleek microwave has an eco mode that saves energy, a ceramic enamel interior that is easy to clean, and a triple distribution system that ensures even cooking.
- Panasonic 1.3 cu. ft. Countertop Microwave: This powerful microwave has an inverter technology that delivers consistent heat, a genius sensor that adjusts power levels automatically, and a keep warm feature that maintains food temperature.
Grill microwaves
Grill microwaves are a step up from solo microwaves, as they have an additional heating element that can grill, toast, and brown food. Grill microwaves can also perform all the functions of a solo microwave, such as reheating, defrosting, and cooking. Grill microwaves are more versatile and convenient than solo microwaves, as they can prepare a wider range of dishes and add texture and flavor to food.
However, grill microwaves also have some drawbacks. They are more expensive and less energy-efficient than solo microwaves, as they have more features and functions. They also cannot bake, roast, or crisp food, as they lack a fan that circulates hot air. Grill microwaves are best suited for medium-sized kitchens or families who enjoy grilled food.
Some examples of grill microwaves are:
- [LG 1.5 cu. ft. Countertop Microwave with EasyClean]: This spacious microwave has a quartz heating element that delivers even grilling results, a smooth touch glass control panel that is easy to use, and an EasyClean interior that resists stains and buildup.
- [Sharp 1.1 cu. ft. Over-the-Range Microwave with Convection]: This multifunctional microwave has a convection mode that can bake and roast food, a sensor cook mode that adjusts cooking time and power automatically, and an exhaust fan that removes smoke and odors from the cooktop.
- [GE 1.9 cu. ft. Over-the-Range Microwave with Sensor Cooking]: This large-capacity microwave has a steam cook button that prepares steamed favorites, a melt feature that softens butter and chocolate, and a four-speed venting system that removes steam and grease from the range.
Convection microwaves
Convection microwaves are the most advanced and expensive type of microwave oven. They have a fan that circulates hot air inside the cavity, allowing them to bake, roast, and crisp food in addition to grilling, toasting, and browning. Convection microwaves can also perform all the functions of a solo or grill microwave, such as reheating, defrosting, and cooking. Convection microwaves are the most versatile and flexible type of microwave, as they can prepare almost any dish and mimic the results of a conventional oven.
However, convection microwaves also have some challenges. They are the most costly and least energy-efficient type of microwave, as they have the most features and functions. They also require more space and ventilation than other types of microwaves, as they generate more heat and steam. Convection microwaves are best suited for large kitchens or families who love baking and roasting.
Some examples of convection microwaves are:
- [Samsung 1.2 cu. ft. Countertop Power Convection Microwave]: This innovative microwave has a power convection technology that reduces cooking time, a power grill duo that crisps food on the top and bottom, and a ceramic enamel interior that is scratch-resistant and easy to clean.
- [KitchenAid 1.9 cu. ft. Over-the-Range Convection Microwave]: This stylish microwave has a convection mode that circulates heated air to cook food evenly, a sensor steam cycle that steams food perfectly, and a stainless steel cavity that is durable and attractive.
- [GE Profile 1.5 cu. ft. Countertop Convection Microwave]: This smart microwave has a convection rack that optimizes heat circulation, a sensor cooking control that adjusts time and power automatically, and a WiFi connect feature that allows you to control it with your smartphone.
FAQs
What is the difference between a microwave and an oven?
A microwave is an appliance that uses electromagnetic waves to heat up water molecules in food, while an oven is an appliance that uses electric or gas heat to cook food. Microwaves are faster, cheaper, and more energy-efficient than ovens, but they cannot grill, bake, or roast food like ovens can.
How do I choose the right size of microwave for my kitchen?
The size of the microwave you need depends on the amount of space you have in your kitchen, the size of your dishes, and the amount of food you cook. Generally, the larger the microwave, the more power and capacity it has. However, larger microwaves also take up more space and cost more money. A good rule of thumb is to measure the width, height, and depth of the space where you want to place your microwave, and compare it with the dimensions of the microwave models you are considering.
How do I clean and maintain my microwave?
To keep your microwave clean and in good condition, you should wipe it down regularly with a damp cloth or sponge and a mild detergent. You can also use a microwave-safe bowl filled with water and vinegar or lemon juice to loosen any stuck-on food or grease. Simply heat the bowl for a few minutes, then wipe the interior with a cloth or paper towel. You should also replace or clean the filters if your microwave has a venting system, and check the door seal for any cracks or damage.
Conclusion
We hope this post has helped you understand the different types of microwaves and how they can suit your cooking needs. Whether you’re looking for a solo, grill, or convection microwave, you can find a wide range of models from various brands at PressToCook.com. Browse our selection today and get ready to enjoy delicious meals in no time!
